Tasks and duties: All service duties in the Bar, including order taking, preparing, mixing and serving drinks and cocktails, serving select wines Chef de Bar is expected to run the Bar independently, create cocktails and drrink menus, cash reports, stocking and stock keeping, serving guests on a high level, good manners, good to medium german language skills, well groomed and communicative person
Requirements: Service experience in a similar position, eye for detail, quality conscious, stress resistent and able to fit into an existing Team, interrest to earn a GREAT salary while living the dream in a Top skiing resort, love for the service profession and friendly, outgoing personality
Additional Info and Salary: € €2590,- gross monthly salary + Tips, 14 salaries a year, accommodation and food is provided free of charge, full insurance coverage and social benefits according to Austrian law, seasonal position, great benefits for employees both in the hotel as well as regional such as free ski pass, free use of hotel facilities, and great additional goodies
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