SOUS CHEF m/f in styrian Spa resort region

Field

Hotel Industry

Time

5 days 45 hrs/week

Location

Bad Waltersdorf

Position: EU passport holders may apply now! For an upper class Spa Hotel with 150 beds we are looking for a Sous Chef m/f with experience in the upper class hotel industry

Tasks and duties: You support the Head Chef in all duties such as Menu planning, purchasing, stock keeping, Managing and scheduling the Team, as well as preparation of all dishes, presentation and final sending out, the hotel also offers room for small to medium size events

Requirements and experience: culinary education such as an apprenticeship or culinary school is required, furthermore we are looking for someone with a minimum of 2 years of experience in an upper segment hotel or restaurna. We require high quality standards, Team player mentality and love for detail and the profession in general. Fluent german or english language skills are a must.

Further info, salary: Gross salary per month €3104.- for a 5 day 45 hr working week. Local as well as full social benefits according to Austrian law, paid vacation, free accommodation and meals are included

Application Form

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